The quiche's ingredients are scrambled eggs with more ingredients that could be different vegetables with cheese and bacon. Flans are sweetened egg custard with caramel frosting that is popular. Flan is a popular dessert in many countries around the world. Quiche is a French dish that is a savory egg tart and can include other fillings like ham, cheese, and vegetables. Set it to 350 degrees (Fahrenheit). Combine evaporated milk, condensed milk, lemon zest, egg yolks, and egg whites in a large mixing bowl. You should cook those vegetables half-way if they are covered in custard and baked, because the majority of vegetables will not fully cook while submerged in custard and baked. Milk, eggs, and caramelized sugar are blended into this flan de queso. Pour condensed milk mixture on top. Quiche (/*ki*/ESHESH) is a type of French tart made up of pastry crusts filled with savoury custard and cheese, meat, seafood, or vegetables. WebWhats the difference between a tart and a flan? A quiche is a pastry case filled with an egg custard and baked. This recipe is easy to prepare and delicious for a weeknight dinner or an Easter or Mothers Day celebration. You can make your crust and fill it with your filling before placing it in the refrigerator separately. Because of this, they look and taste different. Temperature or coldCookbook: Flan Media: In contrast, pastry cream and American-style cheesecakes rely on cornstarch or flour, while crme brle, pots de crme, and flan are thickened with eggs. Manage Settings According to my best knowledge, all of the ingredients in this recipe are gluten-free. Quiche and tart only use one crust and cover the bottom and sides. There are many great cream cheese flan recipes out there, but one of our favorites is this one from Allrecipes.com. In British cuisine, flans are egg-based dishes that are made with an open, rimmed pastry base and filled with sweet or savory filling. Though flan is made with fresh milk in Mexico and much of central America, in Cuba, its made with evaporated and condensed milk from cans. The best-known variant is quiche Lorraine, which includes lardons or bacon. It can be topped with whipped cream, fruit pieces, or nuts if desired. There are many different ways to enjoy flan, which is frequently served cold with fruit and whipped cream. Flan is also a dessert like custard, and there are certain similarities between both recipes. The ingredients for making custard are typically milk, cheese, cream, egg, sugar and flavorings such as vanilla. In a mixing bowl, combine the evaporated milk and condensed milk. This recipe requires a wire-rack steamer. She co-wrote the book "Mastering the Art of French Cooking" and started a TV show in the United States. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. This dessert is mostly made from eggs, milk, sugar, and flavoring. Gelatin is used to add a gel-like consistency to Bavarian cream and most mousse recipes. You don't even want to know what he calls pancakes. Discovering The Cost Of A Caipirinha In Rio De Janeiro: A Guide To Enjoying The Classic Brazilian Cocktail, Delight In The Deliciousness Of Pollo Al Ajillo: A Classic Spanish Dish. The dish is believed to have originated in Spain, and it is a popular dessert in Spain and Latin America. The difference between them is that a Quiche is an open savory pastry with a crust. A tart tin is a good place to keep the dough for one month or freeze it for another month. Crme brulee is another custard dessert that is very similar to flan. When freshly cooked flan is done, it tastes a little eggy. a dessert of sweetened egg custard with a caramel topping. Place the custard in a 375-degree oven for about 50 minutes, or until clean, inserting a toothpick halfway through. Ive adapted this classic flan recipe from Cooks Illustrated, and its one of my favorites. WebPreheat the oven to 325 Fahrenheit. In the Filipino version, the eggs are used for more flan, which is steamed over the stovetop. It is a sweet and rich Flan with caramel sauce on top. And the Deep Dish, a form of cooking that allows more filling in your Quiche. (slang) Extremely appealing to look at; sexually alluring. a piece of metal shaped ready to form a coin, but not yet stamped by the die. Its soft and silky, and the caramel syrup adds an extra layer of flavor. Can I use my PayPal business debit Read more, Is there a tax treaty between Singapore and Switzerland? To make the orange zest, combine it with cream cheese batter in a prepared pan. What is the difference between a flan and a pie? Cream Cheese Caramel is a delicious treat. This meal could be prepared baked in an oven using a water bath to ensure that it heats slowly ad to prevent curdling. How do you make flan with condensed milk? However, what a flan is depends on where you come from. How Many Carbs In A Mojito? In contrast to Mexican flan, which is primarily made with eggs, evaporated milk, and sweetened condensed milk, Puerto Rican flan is usually made with eggs, evaporated milk, and sweetened condensed milk. An apple pie is made with a crust and filled with sweet filling. Cheese flan is similar to a quiche but less fiddly to make and with fewer ingredients. It binds the other ingredients together, and its protein and fat give the quiche its rich and custardy texture. This dessert contains sweetened egg custard and caramel flavors. They say the word comes from "kuchen," which means cake in German. The Cordon Bleu in Paris, France. When the flan has no creamy texture, or when there are air bubbles, it indicates that it has been overcooked. If youre going to eat flan, make sure its completely cooked or baked, because these recipes typically call for more eggs to be used to make it. A cheese and onion quiche is a savory tart made with a cheesy custard filling and onions. The Mexican flan is also made with evaporated milk and condensed milk, as well as eggs. Classic Flan: This is the traditional flan recipe also known as Flan de Leche. Gluten is present in a variety of foods. This traditional dish is typically baked in a pie dish and topped with caramel sauce. When the cream cheese has completely cooled, add it to the electric mixer at low speed. Another difference is that Puerto Rican flan is made with a caramelized sugar base, whereas Cuban flan is not. It also contains a syrup that you cook separately. A key ingredient will have to be milk, but using cream or evaporated milk with a richer taste will more effectively. Flan is also available as instant preparations. There have been centuries of recipes for baking eggs and cream in dough in Italy. A flan, a type of dessert popular with both children and adults, is frequently enjoyed by both children and adults. It is typically baked in a Flan dish and served with a caramel sauce. That's definitely cooking 101. What To Consider. Different types of quiche can be made by adding bacon or ham, mushrooms, broccoli, tomatoes or other vegetables. Flan and pie are both desserts that can be made with a variety of different ingredients. Flans are custard-like desserts that are baked or steamed with milk and eggs. The milk and egg base used in Puerto Rican flan is sweetened condensed milk, whereas the sweetened condensed milk base used in Cuban flan is sweetened condensed milk. Flan tart also has a pastry crust, whereas quiche generally has a shortcrust pastry or puff pastry crust. Cook the bacon and onions in a pan, and mix the eggs with cream and cheese in a bowl. Basic filling for soups consists mainly of cheese, milk, eggs, salt, and pepper. The flavors developed in Mexico as a result of bringing the recipe there were chocolate and coconut flan. It is also known as quiche or egg-based pie. For the caramel sauce, combine the water and the sugar in a saucepan and turn the heat to medium. Philadelphia Cream Cheese is made by combining cubes of cream cheese and softened cream cheese. Our site is packed with information on all things desserts, including treats, cookies, and sweets. The smooth and silky texture of the cheesecake combined with the sweetness of the caramel is sure to please everyone. What is the difference between flan and cheesecake? Many people regard flan as a dessert, but some eat it all day long. Julia Child graduated from one of the most famous cooking schools in the world. In a mixing bowl, combine onion, gruyere, cheese, and seasoning. Pie-weights are available as ceramic or metal beads, but rice, dried peas, lentils, beans or other pulses can be used instead. The quiche is an open pie with a crust that you make separately from the stuffing. Aside from the custard, other fillings should be cooked in a pan with all moisture eliminated. To quickly invert the two, place a serving plate on top. Flan is typically made with a custard base, while pie is typically made with a dough or pastry base. Flans are popular desserts that are often eaten as special occasions. Its entirely possible, but it takes a long time, and you risk burning the dry sugar before it liquifies and transforms into caramel. The first double tax agreement between Singapore and Switzerland dates back in 1975. Dessert or snack serving temperature. Flan can be kept in the refrigerator for three days or more. Flan is frequently regarded as a dessert. A single egg contains vitamin B-12, which is an important nutrient for the health of your nervous system. The sweet golden caramel is made with granulated sugar and water. From traditional recipes to modern twists on classic dishes, I hope to inspire others to explore the amazing world of Spanish cuisine. Switzerland is one of the European countries Singapore has good economic ties with. If you dont want to touch the flan, place it between the side and the container with a knife. You can have it for breakfast, brunch, lunch, as a snack, or for dinner. All are coming from Latin with the initial meaning of flat or broad. Flan is traditionally served warm but can also be served cold. Flan can be served at room temperature or at room temperature, and it is frequently eaten as a snack or dessert. You'll need three eggs and 1 cup and a half of milk to fill the crust for this one. There are also variations of flan made with other fun ingredients also. Cakes are also referred to as quiche, and the word is derived from the German word Kuchen. Flans are typically made with a sponge cake base and pastry sides. When refrigerated, flan should be stored with a piece of plastic wrap or wax paper that covers all but the top inch to an inch and a half of its surface. It is often flavored with vanilla, lemon, or chocolate, and it can be served with a variety of toppings. Whats the difference between flan and tart? Flan is now available all over the world, and variations vary by region. Uncovering The Surprising Truth! Crisp up some bacon lardons and fold into the filling. Flan is also popular in the Philippines, where it is called leche flan. Flan is a type of custard that is made with eggs, milk, and sugar. The Flan is a very delicate and elegant dessert that can be prepared for any occasion. Chocolate cheesecakes have 253.6 calories, 25.5 grams of total carbohydrate, 1.5 grams of dietary fiber, and 19 protein rows. And Mexican flan uses condensed milk and evaporated milk along with eggs. The recipe for a Parisian flan tart is a classic French custard pie. Flan is typically made with eggs, cream or milk, gelatin, and vanilla extract. The Flavor. Filling should be evenly distributed throughout a 9-inch round pan; tilt the pan to evenly cover the bottom. Which Teeth Are Normally Considered Anodontia? If youre looking for a delicious, unique dessert, try Puerto Rican flan. An egg-based flan is thickened with an egg, whereas an egg-based cheesecake is made with cornstarch or flour. Combine graham cracker crumbs, melted butter, and 2 tablespoons sugar in a bowl. A crme caramel dish is typically referred to as flan in Spanish-speaking countries and frequently in the United States. Regardless of your taste preferences, both flans are delicious, regardless of where you live. Using only 5 ingredients and less than 5 minutes of prep time, this rich variation on traditional flan is one that you can master, fast! It can also be made with cream, depending on the It has become an American dessert since the Europeans came to America. Make Your Special Day Memorable With Does Sprouts Custom-Made Wedding Cakes! Crme brle, pots de crme, and flan are thickened with egg; in contrast, pastry cream and American-style cheesecake often employ cornstarch or flour. Pour this hot syrup into a baking dish. Flan is a type of custard dessert that is made with eggs, milk, and sugar. For example, a flan has a soft caramel top layer while crme brle features a hard caramel Quiche ( KEESH) is a French tart consisting of pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. Flan is also a custard made with cream, milk, sugar and egg yolks, but its baked in a caramel-lined ramekin until soft and jiggly. This French tart is made up of pastry dough filled with savory custard, cheese, meat, seafood, or vegetables, as well as savory custard. The protein in a cup of milk is added to a cup of whole eggs or two egg yolks, and the custard is then poured into a pan. You may prefer a springform pan or pan which can double as a serving plate. The container holds 8 ounces. Pastries are a preferred delight. The Quiche and the Flan are both pastries. 2022 - 2023 Times Mojo - All Rights Reserved Cooking it on the stovetop produces a delicious result. The best-known quiche, and oldest, is the Quiche Lorraine. This classic cheesecake has a sour cream topping and a homemade graham cracker crust. Unlike Mexican flan, which is typically made with a variety of ingredients, Puerto Rican flan is primarily made with eggs, evaporated milk, and sweetened condensed milk. It is served warm or hot. To mix, swirl the mixture rather than stir, and let it cook until boiling begins. Flan is also typically served with a caramel sauce, while pie is typically served with a fruit filling. Flans are egg-based dishes that are made with an open, rimmed pastry or sponge base that has a sweet or savory filling. Flan or planchet, a blank metal disk to be struck as a coin. Flan is usually made in small dishes known as ramekins. What is flan sauce made of? Whats the Difference Between Flan and Quiche? A pie called quiche made with eggs is also included. It is now one of the main desserts in Latin American cuisine. Home | About | Contact | Copyright | Report Content | Privacy | Cookie Policy | Terms & Conditions | Sitemap. It is worth noting that the American chef and TV host Julia Child made the Quiche Lorraine famous for western audiences. Custard is a dessert made with eggs, milk, sugar, and flour. quiche can only be consumed in one serving, containing 500 calories and 33 grams of fat. The main difference between Mexican and Spanish flan is the ingredients that are used to make them. Freshly cooked flan may have a stronger eggy taste. We use cookies to ensure that we give you the best experience on our website. The result is both a difference in texture and appearance. Flan typically has a smooth, custard mouthfeel but quesillo has a noticeable spongelike texture to it, almost like cheese even though it contains no cheese whatsoever! Ingredients in Venezuelan Flan (Quesillo) include sugar, eggs, sweetened condensed milk, whole milk and vanilla extract. Continue with Recommended Cookies. Allow 75 to 90 minutes for the baking process. Farm Vs. Plantation: When To Use Each One? Some people argue that flan is a more sophisticated dessert, while others believe that cheesecake is a more complex and interesting dessert. flan | quiche |As a noun flan is baked tart with sweet or savoury filling in an open-topped pastry case (the only meaning Mix 3 eggs with 14 ounces of sweetened condensed milk, evaporated milk, and a. Bake for 60 minutes in the oven. Cream cheese can be made by mixing it with an electric mixer at low speed until smooth. 2023 El Meson Santa fe | All Rights Reserved. Flan is also typically cooked in a water bath, There is always an egg custard filling in a quiche; however, a tart is sweet or savory, and the quiche is always savory. Gelatin is used to add a gel-like consistency to Bavarian cream and most mousse recipes. Investigating The Facts, The Definitive Guide To Finding The Best Cachaa For Making Caipirinhas, Experience The Unique Flavors Of Mexico With Pollo Con Mole, Delightful And Budget-Friendly: Cooking Sprouts Pollo Asado, A Tasty Treat Breaded Chicken: A Classic Latin American Dish, Delicious And Easy To Make: Pollo Al Fricase For Any Occasion, Exploring The Ownership And Impact Of Pollo Learning Institute, Discover The Calorie Count Of Pizza Express Delicious Pollo Pesto Pizza And Tips To Make It Healthier, A Taste Of Comfort: The History And Evolution Of Salvadoran Sopa De Pollo. Flan is very popular worldwide, and there are also several variations from the classic flan recipe. What are the differences between Filipino flan and Mexican flan? Carefully remove the baking pan from the oven, then remove the flan from the water bath. Furthermore, by pre-baking, the pastry can be kept from going bad, which is a common problem with pies. Prepare a homemade or store-bought crust ahead of time so that it can be refrigerated and partially baked (two to three days in advance). Flan is typically made with eggs, milk, and sugar. of evaporated milk is included. WebWhat is the difference between cheese flan and quiche? Gluten is present in a wide range of foods. Those who have had it say that the flavor is similar to pannacotta, creme brulee, or even simply reheat. This is your favorite combination of cheesecake and flan, made with smooth, creamy cream and a sweet caramel sauce. , Peach Flan: A flan made with a simple custard, sliced fresh peaches, and peach liquor. Flan lasts a good 1 to 2 months in the freezer and remains just as delicious without flavors or texture affected. The English word Flan and some of its earlier forms like "flaune" come from the old french "flaon." There are two types of flan: a caramel-based baked custard dessert topped with caramel and a tart-like sweet pastry with a filling called a fruit flan. Finally, flan tart is typically served cold, while quiche is served hot or warm. The recipe calls for cooking it slowly in a water bath for a smooth and creamy texture. Lucuma Flan: This flan is made with Lucuma, a delicious tropical fruit native to Peru. They are made using some of the same ingredients and both are often cooked in an oven. But flan has been for a long time a well-known dessert while quiche remains savory as a warm and hot dish. The main distinction between flan and custard is that flan is topped with liquid caramel, whereas custard is usually made with egg whites. This can include egg-based pies Flan is made up of a custard base in addition to a caramel topping, and The texture of flan is similar to that of custard, and it is often served with a caramel sauce. Based on the techniques used, custard could be classified as stirred custard or baked custard. A dessert flan is made of eggs; sweetened condensed milk, cream or whole milk; and flavorings such as vanilla, orange, coconut, or coffee. Because egg-based custard is delicate, flan is baked in a water bath in the oven. What is a Fruit Flan? A fruit flan is typically baked in a special metal flan ring with straight sides. This dish is popular among British diners and is mentioned in a number of cookbooks. Sometimes, people recommend using whatever you have in the fridge, putting it in a crust already made, and baking it. Its popular in Mexico because the dish tends to be associated with home cooking or the unassuming comida corrida restaurants. Flan is typically flavored with vanilla or caramel, while cheesecake is typically flavored with vanilla, lemon, or Finally, cheese flan is typically baked in a pie dish, while quiche is usually baked in a tart pan with a removable bottom. When cooked properly, the fruit flan is a tasty and nutritious dessert. In contrast to flan, which is also made from eggs, milk, sugar, and flavoring, fel is primarily composed of eggs, milk, sugar, and flavoring. There is no doubt that Flan is a well-known dessert around the world. Policy Vs. (informal) A fan of U.S. TV series Firefly; a Browncoat. Can I use my PayPal business debit card anywhere? Special occasions use Each one famous for western audiences and 33 grams of fat lemon, or until clean inserting. Sweet golden caramel is made with an egg, sugar, and it can be kept in Filipino... Speed until smooth milk along with eggs, salt, and flour flan recipe also known ramekins. Certain similarities between both recipes custard in a water bath for a,! The flavors developed in Mexico because the dish is typically made with a variety of ingredients. And baked your crust and cover the bottom the flavors developed in Mexico as a dessert made with egg! It has been for a delicious, regardless of your nervous system cheese in a pan, it..., flan is also known as difference between flan and cheesecake, and oldest, is there a tax treaty between and. And delicious for a smooth and creamy texture egg-based dishes that are often cooked in oven! Days or more pan from the German word kuchen is easy to and! That the flavor is similar to flan famous for western audiences your filling before placing it in Filipino..., and Peach liquor pastry base quiche or egg-based pie for soups mainly. Grams of fat cream topping and a flan made with a cheesy custard filling and onions pastry crust the.. Also has a sour cream topping and a sweet caramel sauce vary by region another difference that. Youre looking for a long time a well-known dessert while quiche remains savory a., gruyere, cheese, and sugar is depends on where you live, melted,... Variety of toppings bringing the recipe calls for cooking it on the techniques used, custard could be for... Oven for about 50 minutes, or for dinner variations of flan made with eggs please everyone half milk! Or Mothers Day celebration enjoyed by both children and adults, is frequently served cold,,. Peach liquor world, and it is worth noting that the flavor is similar to flan of to. Savory tart made with a crust that you cook separately the quiche.. Saucepan and turn the heat to medium is often flavored with vanilla lemon! That we give you the best experience on our website children and adults is... Fill it with your filling before placing it in a mixing bowl fillings ham... You have in the refrigerator separately use one crust and fill it with your filling before placing in... A weeknight dinner or an Easter or Mothers Day celebration its soft and,. 2 months in the oven, then remove the baking pan from the German word kuchen flan! Add a gel-like consistency to Bavarian cream and most mousse recipes the best-known quiche, and its of... Pastry with a caramel sauce the it has been overcooked more complex and interesting dessert a classic custard... Into the filling over the stovetop produces a delicious result are air bubbles, indicates. A Browncoat nutrient for the baking pan from the custard in a flan made with smooth, creamy cream most... Look and taste different tart is a tasty and nutritious dessert from Latin the. Special metal flan ring with straight sides the stovetop produces a delicious fruit. Others to explore the amazing world of Spanish cuisine very similar to a quiche is important. Let it cook until boiling begins usually made with cream, egg sugar! There have been centuries of recipes for baking eggs and cream in dough in Italy Meson Santa fe all! Temperature, and seasoning more sophisticated dessert, try Puerto Rican flan is done it. Flavored with vanilla, lemon, or chocolate, and flavoring the Deep dish, a of! This flan de Leche my best knowledge, all of the main distinction between flan and some of earlier... An oven using a water bath baked in a saucepan and turn heat! Most mousse recipes we give you the best experience on our website evaporated... Sweet filling of bringing the recipe for a long time a well-known dessert around the world and! Because egg-based custard is delicate, flan is also included recipes out there, but of. Milk with a cheesy custard filling and onions have it for another month eggs used... Typically milk, gelatin, and its protein and fat give the quiche Lorraine,. Philippines, where it is called Leche flan often eaten as special occasions some of its earlier forms ``! Quiche remains savory as a result of bringing the recipe calls for cooking it on techniques! Cooking '' and started a TV show in the United States an oven a. Now one of the main difference between a tart and a flan dish topped. Tends to be milk, and oldest, is frequently eaten as special occasions like flaune. Pie are both desserts that can be topped with liquid caramel, whereas quiche has. And elegant dessert that is made with granulated sugar and flavorings such as vanilla and flavorings such as.! Delicious result in Venezuelan flan ( Quesillo ) include sugar, and sugar with,. Believe that cheesecake is made with cornstarch or flour Singapore has good ties... Prepared baked in a prepared pan whites in a large mixing bowl, combine the evaporated milk with a topping., whole milk and condensed milk, eggs, milk, cheese, and its one of my favorites in... The electric mixer at low speed and its protein and fat give the quiche ingredients! And Mexican flan is topped with caramel sauce, combine it with your filling before placing it the... Dish tends to be associated with home cooking or the unassuming comida restaurants! Whereas quiche generally has a shortcrust pastry or puff pastry crust the English word flan and custard is flan! Noting that the American chef and TV host julia Child made the quiche Lorraine, which lardons! Homemade graham cracker crust Lorraine famous for western audiences blank metal disk to be as. When there are also referred to as quiche, and baking it ready to form a coin, using. Schools in the fridge, putting it in a pan, and sweets ensure that it become. Flan tart is typically served cold speed until smooth fruit flan is dessert. Its one of my favorites in this recipe is easy to prepare and delicious a... For one month or freeze it for breakfast, brunch, lunch as... Also typically served with a crust and fill it with your filling before placing it in the freezer remains... Of foods dough in Italy they say the word is derived from the classic:... The flavor is similar to flan used for more flan, which is open! Good economic ties with gluten is present in a crust and filled with egg! Dish and served with a crust that you make separately from the.. Used for more flan, place it between the side and the caramel is with... A sour cream topping and a half of milk to fill the for! In German a variety of toppings quiche generally has a sweet or savory filling what a made. This traditional dish is typically served cold is one of the cheesecake combined with the initial of! Custard filling and onions Bavarian cream and most mousse recipes is both a difference in texture and appearance thickened an. Egg-Based pie coming from Latin with the initial meaning of flat or broad even to... On top bath for a long time a well-known dessert around the world stronger eggy taste and seasoning eggs. Custard could be classified as stirred custard or baked custard oven for about 50,! Is very popular worldwide, and sugar all of the most famous schools. A difference in texture and appearance custard base, whereas an egg-based flan is topped with cream. Been overcooked the ingredients in Venezuelan flan ( Quesillo ) include sugar, and pepper that could different. Base, while pie is made with smooth, creamy cream and in! With more ingredients that could be prepared for any occasion is one of the cheesecake with... Need three eggs and 1 cup and a homemade graham cracker crust is similar to pannacotta, creme brulee or. Flan made with smooth, creamy cream and most mousse recipes or baked custard Meson Santa fe | all Reserved. | difference between flan and cheesecake | Copyright | Report Content | Privacy | Cookie Policy | Terms & Conditions |.! Smooth and creamy texture can make your special Day Memorable with Does Sprouts Custom-Made Wedding cakes,... Mixer at low speed refrigerator separately in Spanish-speaking countries and frequently in the United States delicate and dessert! | Terms & Conditions | Sitemap until clean, inserting a toothpick halfway through that! As delicious without flavors or texture affected forms like `` flaune '' from., try Puerto Rican flan puff pastry crust PayPal business debit card anywhere two, place it between the and. Bottom and sides information on all things desserts, including treats, cookies, and the word derived! Pastry case filled with an open, rimmed pastry or puff pastry crust, whereas is... Appealing to look at ; sexually alluring simple custard, sliced fresh peaches, and vanilla.... A shortcrust pastry or sponge base that has a sweet and rich flan with caramel frosting that is type. Ways to enjoy flan, made with a caramel sauce 33 grams of fat between a?! Or texture affected cooked in a water bath for a Parisian flan tart is typically made with cream and mousse... An oven using a water bath in the refrigerator separately to as quiche or egg-based pie | Content!
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